The Westin Governor Morris offers several dining options, sure to satisfy you with a taste for modern sophistication. Featuring everything from modern American cuisine and sushi to light fare in a casual atmosphere, our Morristown restaurants offer something for everyone.
Blue Morel Restaurant and Wine Bar
Our Morristown restaurant combines the finest seasonal ingredients from local, regional, organic and sustainable farms with the culinary creativity of Chef Thomas Ciszak and Chef Kevin Takafuji. Located within The Westin Governor Morris, Morristown, Blue Morel creates a farm to table experience serving New American cuisine, sushi and a seafood raw bar.
Blue Morel Restaurant Menus
For reservations to our Morristown restaurant, please call 973-451-2619 or reserve your table online.
Hours of Operation
Breakfast: Daily 6:30 - 10:30AM | Lunch: Monday - Saturday 11:30AM - 2:30PM | Dinner: Daily 5:30 - 9:30PM
Brunch Buffet: Sunday 12:00 - 2:30PM
Breakfast Buffet with Omelet Station: $19 per person from 6:30am to 10:30am
If you're in the mood for a light snack or a quick espresso, be sure to visit us at Opus Café Morristown located right in our lobby. Open every morning, it's the perfect stop before your meeting or a day exploring Morristown.
Hours of Operation | 6:30 AM - 2:00 PM
Westin Fresh by the Juicery
Treat yourself to a revitalizing and healthy assortment of juices and smoothies, carefully curated by the experts at the Juicery. Each juice and smoothie is blended with an invigorating mix of fruits and vegetables to fuel your day and enhance your wellness. Jump start your day or enjoy an afternoon pick me up with these refreshing and irresistible beverages.
At The Westin Governor Morris, Morristown, we are dedicated to your health and wellbeing. We are proud to offer our signature SuperFoodsRx™ menu, which features dining options that are both naturally delicious and low in calories. You won't go hungry with menu items ranging from tasty breakfast choices to healthy lunches. Our menu options have been developed with both doctors and nutritionists, and pair certain foods in order to increase their nutritional value.